Do diabetic friendly cake recipes use eggs?
Not necessarily.
Some diabetic-friendly cake recipes may use eggs as a binder or for structure, while others may use egg substitutes like flaxseed meal, chia seeds, or applesauce.
The choice of ingredients, including whether or not to use eggs, depends on the specific recipe and desired nutritional properties.
Diabetic Recipes
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Diabetic Recipes
- Diabetic Recipes
- Gluten Free Recipes
- Green
- Low Cal Recipes
- Low Carb Recipes
- Low Fat Recipes
- Other Healthy Recipes
- South Beach Diet Recipes
- Vegan Recipes
- Vegetarian Recipes
- Weight Watchers Recipes
