Does a waitress in Texas need liquor license to serve liquor?

No, waitstaff or servers are not required to hold a liquor license to serve alcohol in the state of Texas. Texas law does not require servers or waitstaff, also known as "mixologists," to obtain a liquor license to serve alcoholic beverages. However, the establishment or restaurant where they work must possess a valid license to sell and serve alcoholic beverages.

In Texas, the following entities must obtain various types of licenses to provide alcohol legally:

1. Manufacturers: Entities producing alcoholic beverages need a manufacturer's license.

2. Wholesalers: Distributors and suppliers dealing in alcoholic beverages need a wholesale permit.

3. Retailers: Establishments selling alcohol directly to consumers, including restaurants and bars, require a retailer's permit.

Individual employees within these licensed establishments, such as waitstaff or mixologists who primarily serve alcoholic beverages, do not need their liquor licenses. However, certain managerial or ownership roles may require individual licensing, such as the license required to be the responsible person for the alcohol establishment's license.

Overall, waitresses in Texas do not need to obtain a liquor license to serve alcohol, as long as they are employed in a properly licensed establishment. It is the establishment's responsibility to ensure that it has the necessary licenses and adheres to all alcohol-related regulations.