Can you use foil containers for summer pudding?
Yes, foil containers can be used for summer pudding. Foil containers are an excellent choice for making summer pudding as they are lightweight, disposable, and can be easily shaped to fit the desired size and shape. They are also oven safe, making them perfect for baking the pudding.
To make a summer pudding in a foil container, simply prepare the pudding according to your preferred recipe and line the foil container with plastic wrap. Then, add the layers of fruit and sponge cake, pressing down firmly to compact the layers. Fold the plastic wrap over the top and seal the foil container tightly. Place the container in a baking dish filled with water and bake in the oven according to the recipe instructions.
Once the pudding is cooked, remove it from the oven and let it cool completely. Refrigerate the pudding for at least 4 hours or overnight to set. When ready to serve, carefully unwrap the pudding and slice into wedges. Serve with cream or ice cream.
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