What grape makes a citrus tasting wine?

There's no single grape variety that produces a wine that tastes specifically like citrus. However, many grapes can produce wines with citrusy flavors, ranging from subtle hints to dominant notes. Here are some examples:

White Grapes:

* Sauvignon Blanc: Known for its bright acidity and flavors of grapefruit, lime, and passionfruit.

* Gewürztraminer: Often displays notes of lychee, rose petals, and citrus, with a hint of sweetness.

* Pinot Grigio: Offers crisp, refreshing flavors of green apple, pear, and citrus, especially lemon.

* Vermentino: Known for its zesty citrus flavors, reminiscent of lemon and grapefruit.

* Verdejo: Delivers bold citrus notes, often with a touch of herbal complexity.

* Riesling: Can range from dry to sweet, with citrus, apple, and stone fruit flavors.

* Albariño: Offers crisp, refreshing flavors of grapefruit, lemon, and green apple.

Red Grapes:

* Garnacha Blanca: This white grape from Spain can offer citrusy flavors, often with a hint of spice.

* Zinfandel: While typically known for its jammy fruit flavors, some Zinfandels display citrus notes.

It's important to note that the specific flavor profile of a wine is influenced by several factors, including:

* Soil: The soil composition greatly affects the grape's flavor development.

* Climate: Warm climates tend to produce wines with more concentrated flavors, while cooler climates result in more subtle nuances.

* Winemaking techniques: Winemakers use various techniques to emphasize certain flavor profiles.

Ultimately, the best way to find a citrusy wine is to explore different grape varieties and regions, and experiment with different producers to discover your own favorites.