Can you steam juice citrus fruits?

You can definitely steam citrus fruits, but it's not typically done to make juice. Here's why:

Steaming for Juice:

* Limited Juice Extraction: Steaming primarily softens the fruit and releases aromas. It won't effectively extract juice, as the liquid will mostly evaporate.

* Not the Best Method: Traditional methods like juicing or squeezing are much more efficient for extracting juice from citrus fruits.

Steaming for Other Purposes:

* Aroma Enhancement: Steaming citrus fruits is a great way to release their fragrant oils and add flavor to dishes or beverages.

* Softening for Candied Peel: Steaming helps soften the rind, making it easier to candied citrus peels.

* Infused Oils: You can use citrus zest and steam it with oil to create infused oils for cooking or flavoring.

If you want citrus juice, stick with traditional methods like:

* Juicer: Electric juicers are quick and efficient.

* Hand Squeezing: A classic method, best for small quantities.

If you want to use citrus for flavoring, steaming is a great option. Just remember that you won't be getting much juice out of the process.