How do you warm up apple pie?

There are a few ways to warm up apple pie, each with its own pros and cons:

Oven:

* Pros: Evenly warms the entire pie, including the crust.

* Cons: Can take a bit longer, and may make the crust overly crispy.

To warm in the oven:

1. Preheat oven to 350°F (175°C).

2. Wrap the pie loosely in aluminum foil.

3. Place the pie on a baking sheet and bake for 10-15 minutes, or until heated through.

4. Unwrap the pie and serve warm.

Microwave:

* Pros: Fast and convenient.

* Cons: Can unevenly heat the pie, and may make the crust soggy.

To warm in the microwave:

1. Cut the pie into slices.

2. Place the slices on a microwave-safe plate.

3. Microwave on high for 15-20 seconds, or until heated through.

4. Serve warm.

Toaster Oven:

* Pros: Offers a balance between oven and microwave, warming the pie without over-crisping the crust.

* Cons: Not all ovens have this feature.

To warm in a toaster oven:

1. Preheat the toaster oven to 350°F (175°C).

2. Place the pie in the toaster oven and bake for 5-10 minutes, or until heated through.

3. Serve warm.

Other Tips:

* For a crispier crust, sprinkle a little water on the pie before warming in the oven or toaster oven.

* If you are warming a slice of pie, you can also use a skillet on the stovetop over low heat.

* Serve the warm apple pie with a scoop of vanilla ice cream or whipped cream for a delicious dessert.

No matter which method you choose, enjoy your warm apple pie! 🥧