How long does it take to cool a frozen cherry pie?

It's impossible to give you an exact time for how long it takes to cool a frozen cherry pie. Here's why:

* Pie Size: A smaller pie will cool faster than a larger one.

* Pie Filling: A pie with a very thick filling will take longer to cool than a pie with a thinner filling.

* Room Temperature: A colder room will slow down the cooling process.

* How You Cool It: Leaving it on the counter will take longer than putting it in the refrigerator.

General Guidelines:

* On the Counter: Allow about 30 minutes to an hour for a frozen cherry pie to thaw enough to slice.

* Refrigerator: A frozen cherry pie can take 4-6 hours to fully thaw in the refrigerator.

Tips:

* For faster thawing: Place the frozen pie in a bowl of cold water for about 30 minutes.

* For slicing before fully thawed: Use a very sharp knife and cut slowly.

* To prevent a soggy crust: Let the pie thaw on a rack, allowing air to circulate.

Remember: It's always better to err on the side of caution and give your pie a little extra time to thaw.