Can you use pumpkin pie mix to make bread?

Ingredients:

* 1 package (16 ounces) pumpkin pie mix

* 1 cup all-purpose flour

* 1 teaspoon baking soda

* 1/2 teaspoon salt

* 1 cup water

* 1/4 cup vegetable oil

* 1 teaspoon pure vanilla extract

* 3 large eggs, lightly beaten

Instructions:

1. Preheat oven to 375°F (190°C). Grease and flour a 9x5 inch loaf pan.

2. In a large bowl, combine the pumpkin pie mix, flour, baking soda, and salt. Whisk to combine.

3. In a medium bowl, whisk together the water, oil, vanilla extract, and eggs.

4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.

5. Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

6. Let the bread cool for 10 minutes in the pan before turning it out onto a wire rack to cool completely.

Enjoy your pumpkin pie bread!