How do you grease a cookie sheet?

Materials:

* Cookie sheet: Make sure it's clean and dry.

* Shortening, butter, or cooking spray: Choose your preferred method. Shortening is the most effective at preventing sticking, but butter adds flavor.

* Paper towels or a pastry brush: For applying the grease.

Methods:

1. Shortening:

* Use a paper towel or a clean fingertip to rub a thin layer of shortening over the entire surface of the cookie sheet.

* Make sure to cover all corners and edges.

2. Butter:

* Use a small piece of butter and rub it all over the cookie sheet, covering the entire surface.

* You can also melt the butter and use a pastry brush to spread it evenly.

3. Cooking Spray:

* Hold the can of cooking spray about 6 inches from the cookie sheet.

* Spray the entire surface, making sure to cover all corners and edges.

Important Tips:

* Less is More: You don't need a thick layer of grease. Just a thin, even coat will prevent sticking.

* Preheat Your Sheet: After greasing, preheat your cookie sheet in the oven for a few minutes. This helps the grease melt and spread more evenly.

* Alternatives: If you don't have any grease on hand, you can use parchment paper or silicone baking mats instead. They both prevent sticking and are easier to clean.

Remember: Always follow the recipe's instructions for greasing the cookie sheet. Some recipes might require a different type of grease or specific instructions.