Can you bake cookies in a toaster oven?

While it's technically possible to bake small batches of cookies in a toaster oven, it's not generally recommended. Here are a few reasons why:

- Limited Space: Toaster ovens have a much smaller cooking area compared to conventional ovens, which can limit the number of cookies you can bake at once.

- Lack of Even Heating: Toaster ovens don't have as consistent heating as traditional ovens, which can lead to unevenly baked cookies. The top of the cookies might burn while the bottom remains undercooked.

- Temperature Control: Most toaster ovens don't have precise temperature controls like regular ovens, making it harder to achieve the ideal temperature for baking cookies.

- Cooking Time: Since toaster ovens are smaller and have less powerful heating elements, they generally take longer to cook compared to conventional ovens. This could affect the texture and color of the cookies.

- Risk of Burning: Toaster ovens are known to have a higher risk of burning food due to their compact size and close proximity to the heating element.

If you're craving homemade cookies but don't have a regular oven, consider looking for recipes specifically designed for toaster ovens. These recipes may provide adjustments to account for the smaller size, different heating conditions, and potential hotspots in a toaster oven. Alternatively, you could consider making no-bake cookies that don't require an oven.