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How long do you bake frozen burgers?
Frozen burgers typically take longer to cook than fresh burgers. The exact cooking time will vary depending on the size and thickness of the burgers, as well as the type of oven you are using. However, as a general guide, you can expect to bake frozen burgers for around 20-25 minutes at 375 degrees Fahrenheit (190 degrees Celsius).
To ensure that the burgers are cooked through, it is important to use a meat thermometer. The burgers should be cooked to an internal temperature of 160 degrees Fahrenheit (71 degrees Celsius).
Here are some tips for baking frozen burgers:
- Preheat your oven to the correct temperature before starting to cook the burgers.
- Place the frozen burgers on a baking sheet lined with parchment paper.
- Bake the burgers for the recommended amount of time, or until they are cooked through.
- Use a meat thermometer to ensure that the burgers are cooked to the correct internal temperature.
- Let the burgers rest for a few minutes before serving. This will help to keep them juicy.
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