How do you make spritz cookies with a cookie press?

Spritz Cookies with a Cookie Press: A Step-by-Step Guide

Spritz cookies are a delightful treat, and a cookie press makes them even easier to bake. Here's how to create these delightful, buttery treats:

Ingredients:

* 1 cup (2 sticks) unsalted butter, softened

* 1/2 cup granulated sugar

* 1/4 cup powdered sugar

* 1 large egg

* 1 teaspoon vanilla extract

* 2 1/2 cups all-purpose flour

* 1/2 teaspoon baking powder

* 1/4 teaspoon salt

* Optional: sprinkles, food coloring, or extracts for flavoring

Instructions:

1. Prepare the Dough:

* In a large bowl, cream together the softened butter, granulated sugar, and powdered sugar until light and fluffy.

* Beat in the egg and vanilla extract until well combined.

* In a separate bowl, whisk together the flour, baking powder, and salt.

* Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

* If desired, divide the dough into smaller portions and add different colors or flavors to each portion.

2. Fill the Cookie Press:

* Firmly press the dough into the cookie press, ensuring it is evenly distributed.

* Choose your desired cookie shape and attach the corresponding disc to the press.

3. Bake the Cookies:

* Preheat oven to 375°F (190°C).

* Line baking sheets with parchment paper.

* Press the dough onto the prepared baking sheets, leaving a little space between each cookie.

* Bake for 8-10 minutes, or until lightly golden brown.

* Allow cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Tips and Variations:

* For crispy cookies: Chill the dough for 30 minutes before pressing.

* For soft cookies: Bake for a shorter time, around 6-8 minutes.

* Flavor variations:

* Add citrus zest (lemon, orange), almond extract, or chocolate chips for extra flavor.

* Use different types of sugar (brown sugar, coconut sugar) for a unique taste.

* Decorate:

* Once cooled, you can decorate the cookies with sprinkles, icing, or drizzled melted chocolate.

Enjoy your homemade spritz cookies!