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How did the caramel get in caramilk bar?
The caramel in a Caramilk bar is not in the center like a regular caramel bar. It's actually sandwiched between the milk chocolate and the wafer.
Here's the breakdown:
1. Wafer: A thin, crispy wafer forms the base.
2. Caramel: A layer of smooth, creamy caramel is spread on top of the wafer.
3. Milk Chocolate: Finally, the entire thing is covered in a generous layer of delicious milk chocolate.
This unique combination of textures and flavors is what makes the Caramilk bar so popular!
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