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What are sweets made from?
Sweets are made from a wide variety of ingredients, but the most common ones include:
Sweeteners:
* Sugar: This is the most common sweetener used in sweets, and it comes in various forms like granulated sugar, brown sugar, and powdered sugar.
* Honey: A natural sweetener with a distinct flavor.
* Maple syrup: A natural sweetener with a rich, caramel-like flavor.
* Artificial sweeteners: These are sugar substitutes like aspartame, sucralose, and stevia, often used in sugar-free sweets.
Fats:
* Butter: Provides richness and flavor.
* Margarine: A butter substitute, often used in vegan sweets.
* Oils: Like vegetable oil, coconut oil, or olive oil, adding moisture and texture.
Other ingredients:
* Flour: Provides structure and texture, often used in cakes, cookies, and candies.
* Eggs: Provide binding, richness, and structure.
* Milk: Adds moisture and creaminess.
* Chocolate: A popular ingredient, used in various forms like cocoa powder, chocolate chips, and chocolate bars.
* Nuts: Add texture, flavor, and nutritional value.
* Fruits: Add sweetness, flavor, and color.
* Spices: Enhance flavor and aroma, such as cinnamon, nutmeg, and cardamom.
Specific examples of sweets and their ingredients:
* Chocolate cake: Flour, sugar, eggs, butter, milk, cocoa powder, baking powder, vanilla extract.
* Cookies: Flour, sugar, butter, eggs, vanilla extract.
* Candy: Sugar, corn syrup, flavoring, coloring.
* Ice cream: Milk, cream, sugar, flavoring.
* Lollipops: Sugar, corn syrup, flavoring, coloring.
The specific ingredients and their proportions can vary widely depending on the type of sweet being made.
It's important to note that sweets can also contain preservatives, emulsifiers, and other additives.
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