Where do candy corns come from?

Candy corn is made in the United States by the Jelly Belly Candy Company. The company produces approximately 35 million pounds of candy corn each year, which is enough to fill a football field 10 feet deep. Candy corn is made from sugar, corn syrup, water, gelatin, and artificial flavors and colors. The mixture is cooked and then poured into molds, where it cools and hardens. Candy corn is typically yellow, orange, and white in color, and it has a sweet, sugary flavor.