Is the cake icing safe to eat?

Please provide me with more information about the cake icing. I need to know:

* What kind of icing is it? (e.g., buttercream, fondant, royal icing, etc.)

* What are the ingredients?

* Where did you get the icing? (e.g., store-bought, homemade, from a bakery)

* Is there anything unusual about the icing? (e.g., a strange color, texture, or smell)

Once I have this information, I can help you determine whether or not the cake icing is safe to eat.