What is the recipe for a good peanut butter chocolate cake?

Peanut Butter Chocolate Cake: A Deliciously Decadent Treat

This recipe combines the classic peanut butter and chocolate flavors for a truly irresistible cake.

Ingredients:

For the Cake:

* 2 cups all-purpose flour

* 1 teaspoon baking soda

* 1/2 teaspoon baking powder

* 1/2 teaspoon salt

* 1 1/2 cups granulated sugar

* 1 cup creamy peanut butter

* 1/2 cup vegetable oil

* 2 large eggs

* 1 cup buttermilk

* 1 teaspoon vanilla extract

* 1 cup semisweet chocolate chips

For the Frosting:

* 1 cup unsalted butter, softened

* 3 cups powdered sugar

* 1/2 cup creamy peanut butter

* 1/2 cup milk

* 1 teaspoon vanilla extract

* 1/2 cup semisweet chocolate chips, melted

Instructions:

Prepare the Cake:

1. Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.

2. In a large bowl, whisk together flour, baking soda, baking powder, and salt.

3. In a separate large bowl, cream together sugar and peanut butter until light and fluffy. Beat in oil and eggs one at a time, then stir in buttermilk and vanilla extract.

4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.

5. Fold in chocolate chips.

6. Divide batter evenly between the prepared pans.

7. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

8. Let cakes cool in pans for 10 minutes before inverting onto wire racks to cool completely.

Prepare the Frosting:

1. In a large bowl, cream together butter and powdered sugar until light and fluffy.

2. Beat in peanut butter, milk, and vanilla extract until smooth.

3. Stir in melted chocolate chips.

Assemble the Cake:

1. Once cakes are completely cooled, frost the bottom layer with half of the frosting.

2. Place the top layer on top and frost the entire cake with the remaining frosting.

3. Decorate as desired.

Tips and Variations:

* For a richer flavor, use salted peanut butter.

* Add a layer of chocolate ganache between the cake layers for extra decadence.

* Sprinkle chopped peanuts or peanut butter chips on top of the frosting.

* Serve with a scoop of vanilla ice cream for a delicious dessert.

This recipe makes a truly delicious peanut butter chocolate cake that is sure to please everyone. Enjoy!