What is a patty tin?

A patty tin, also known as a muffin tin or cupcake pan, is a kitchen utensil used for baking individual portions of food. It consists of a metal tray divided into several round or cup-shaped compartments, each designed to hold a single patty, muffin, or cupcake.

Patty tins are commonly made of aluminum, stainless steel, or silicone. They are available in various sizes and shapes, and can be used to make a wide range of baked goods, including:

- Cupcakes: Patty tins are ideal for baking cupcakes, as they provide individual compartments that prevent the cupcakes from spreading and merging together.

- Muffins: Patty tins can also be used for making muffins, which are similar to cupcakes but typically have a denser batter and are often filled with ingredients like fruits, nuts, or chocolate chips.

- Savory patties: Patty tins can be used to bake savory patties, such as meatloaf, vegetable burgers, or fishcakes. These patties are often prepared by mixing ingredients together, shaping them into patties, and then baking them in the patty tin.

- Mini pies: Patty tins can also be used to make mini pies, such as apple pie, pumpkin pie, or pecan pie. These pies are made by filling the patty tin compartments with pie dough, adding the desired filling, and then baking them until cooked.

- Other baked goods: Patty tins can be used to make a variety of other baked goods, such as cookies, scones, and brownies. The versatility of patty tins makes them a useful tool in the kitchen for creating individual portions of baked goods.