What herb can you use instead of oregano?

There are several herbs that can be used as a substitute for oregano. Some of the most common include:

* Marjoram: Marjoram has a similar flavor to oregano, but it is slightly sweeter and less bitter. It is often used in Italian and Greek cuisine.

* Thyme: Thyme has a strong, pungent flavor that can be used to enhance the flavor of many dishes. It is often used in French, Italian, and Mediterranean cuisine.

* Rosemary: Rosemary has a strong, pungent flavor that can be used to enhance the flavor of many dishes. It is often used in Italian, French, and Mediterranean cuisine.

* Basil: Basil has a sweet, slightly peppery flavor that can be used to enhance the flavor of many dishes. It is often used in Italian, Greek, and Southeast Asian cuisine.

* Savory: Savory has a slightly bitter flavor that can be used to enhance the flavor of many dishes. It is often used in French, German, and Eastern European cuisine.

When substituting one of these herbs for oregano, it is important to start with a small amount and then add more to taste. This is because the flavor of these herbs can be quite strong, and it is easy to overdo it.