What is the difference between organic apples and un-organic apples?

Key differences:

* Organic apples are grown without the use of synthetic pesticides, herbicides, fertilizers, and other chemicals. Un-organic apples are grown using these chemicals.

* Organic apples are more expensive than un-organic apples. This is because organic farming practices are more labor-intensive and require more land and resources.

* Organic apples may have a slightly different taste and texture than un-organic apples. Some people believe that organic apples taste better, while others believe that un-organic apples taste better.

* Organic apples are better for the environment than un-organic apples. Organic farming practices help to protect soil and water quality, reduce pollution, and conserve wildlife habitat.

Additional information:

* The term "organic" refers to a specific set of farming practices that are designed to reduce or eliminate the use of synthetic chemicals. Organic farming practices include:

* Crop rotation

* Manure composting

* Biological pest control

* Organic apples are certified by a government agency, such as the United States Department of Agriculture (USDA). This certification process ensures that organic apples have been grown and processed according to organic standards.

* Many people believe that organic apples are healthier than un-organic apples. However, there is no scientific evidence to support this claim.