What equipment you use for french fry?

* This is the most important tool for making french fries. It can be manual or electric, and comes in various sizes to accommodate different volumes of potatoes.

* Manual cutters are typically more affordable and easier to use, while electric cutters are faster and more efficient.

Deep Fryer:

* You'll need a deep fryer to cook the french fries.

* Some deep fryers come with a built-in cutter, which can save you time and effort.

* Make sure the fryer is large enough to hold the desired amount of french fries.

Oil:

* You'll need cooking oil to fry the french fries.

* Canola oil and vegetable oil are popular choices, as they have a neutral flavor.

French Fry Basket or Strainer:

* This tool will help you to remove the french fries from the hot oil without burning yourself.

* Look for a basket or strainer that is made of metal and has a long handle.

Paper Towels:

* You'll need paper towels to drain the excess oil from the french fries.

* Make sure to use unbleached paper towels, as they are less likely to leave behind lint.

Salt:

* Salt is an essential seasoning for french fries.

* You can add salt to the fries before frying, after frying, or both.

Seasoning:

* In addition to salt, you can also add other seasonings to your french fries, such as black pepper, garlic powder, onion powder, or Parmesan cheese.

* Experiment with different seasonings to find your favorite combination.