What do you if undercooked your brownies?

- Return to the oven: This is the most straightforward solution. Preheat the oven to its original baking temperature and place the undercooked brownies back in for a few more minutes. Keep a close eye on the brownies this time to avoid overcooking.

- Microwave: If you don't want to heat up the entire oven, you can also try microwaving the undercooked brownies. Place the brownies on a microwave-safe plate and microwave them on high for short intervals (about 10 seconds at a time) until they reach the desired doneness.

- Double boiler: Another option is to use a double boiler. Fill a saucepan with about an inch of water and bring it to a simmer. Place the undercooked brownies in a heatproof bowl set over the simmering water. Stir occasionally until the brownies are heated through and cooked to your liking.

- Repurpose: If you prefer not to continue cooking the brownies, you can also repurpose them into other desserts or treats. For example, you could crumble them up and use them as a topping for ice cream or yogurt, or mix them into a milkshake or smoothie.