Is it okay to serve tomatoes in metal dishes?
It is generally not recommended to serve tomatoes in metal dishes, particularly those made of aluminum or copper. Tomatoes are acidic, and when they come into contact with these metals, it can cause a chemical reaction that can alter the flavor and texture of the tomatoes. The metal can also leach into the tomatoes, which can be harmful to your health.
Instead, it is best to use non-reactive materials, such as glass, ceramic, or plastic, to serve tomatoes. These materials will not react with the tomatoes and will preserve their flavor and texture.
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