How do you keep turnips from turning brown?

* Store turnips in a cool, dark place. Turnips are best stored in a cool, dark place, such as a refrigerator or root cellar. This will help to slow down the process of oxidation, which causes turnips to turn brown.

* Wrap turnips in a damp paper towel. If you can't store turnips in a cool, dark place, you can wrap them in a damp paper towel and store them in the refrigerator. This will help to keep them from drying out and turning brown.

* Cook turnips as soon as possible. Turnips are best cooked as soon as possible after they are harvested. This will help to prevent them from turning brown.

* Add an acid to turnips. Adding an acid, such as lemon juice or vinegar, to turnips can help to prevent them from turning brown. This is because the acid will help to slow down the process of oxidation.

Here are some additional tips for keeping turnips fresh:

* Choose fresh, firm turnips. When selecting turnips, look for firm, smooth roots that are free of blemishes.

* Remove the greens from turnips before storing them. The greens will draw moisture from the turnips, causing them to wilt and turn brown.

* Trim the roots of turnips before storing them. This will help to prevent them from drying out.

By following these tips, you can help to keep turnips fresh and prevent them from turning brown.