How long do you boil frankfuters?

The boiling time for frankfurters depends on their size and how you want to cook them:

For fully cooked frankfurters:

* From cold: 5-7 minutes

* From room temperature: 3-5 minutes

For partially cooked frankfurters:

* From cold: 10-12 minutes

* From room temperature: 8-10 minutes

Tips:

* Don't overcook: Overcooked frankfurters become tough and rubbery.

* Use a meat thermometer: Insert the thermometer into the thickest part of a frankfurter. It should reach an internal temperature of 160°F (71°C).

* Don't overcrowd the pot: Make sure there is enough space for the water to circulate and cook the frankfurters evenly.

Important note: Always follow the instructions on the package of your frankfurters.