What pot is only for oven use?
A Dutch oven is a pot that is primarily designed for oven use, although it can also be used on the stovetop. It is typically made of cast iron or enameled cast iron and has a tight-fitting lid, which helps to trap moisture and create a moist cooking environment.
While you can use a Dutch oven on the stovetop, it's important to note that they are quite heavy and can be difficult to maneuver. They also have a thick base that can take longer to heat up than other pots.
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