What do you cook in the oven or over a fire?
Some common things that are cooked in the oven or over a fire include:
- Meat, such as steaks, chops, ribs, and roasts
- Poultry, such as chicken, turkey, and duck
- Fish, such as salmon, trout, and tilapia
- Vegetables, such as potatoes, carrots, broccoli, and Brussels sprouts
- Bread, such as loaves, rolls, and pizza
- Pastries, such as pies, cakes, and cookies
- Casseroles, such as lasagna, macaroni and cheese, and shepherd's pie
- Soups, such as chili, stew, and chicken noodle soup
Cooking Techniques
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- How to Make Freeze-Dried Strawberries
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- Do you cook with regular pots and pans in a convection microwave?
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- Fish Good for Shallow Poaching
Cooking Techniques
- Bakeware
- Baking Basics
- Baking Techniques
- Cooking Techniques
- Cooking Utensils
- Cookware
- Easy Recipes
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- Spices


