How do you bake 2 items when one calls for different temp?

You can't bake two items at once if they require significantly different temperatures. Here's why and some alternatives:

Why it won't work:

* Uneven cooking: The item needing the higher temperature will cook too quickly while the item needing the lower temperature will remain undercooked.

* Potential for burning: The hotter item could easily burn before the other finishes.

Alternatives:

1. Bake in batches: Bake the item needing the higher temperature first. Once it's finished, lower the oven temperature and bake the other item. This might take a bit longer but ensures both items cook properly.

2. Adjust the recipe: If the recipes are flexible, try to find a temperature that works for both items. This might involve adjusting cooking times or slightly altering the recipe.

3. Use different ovens: If you have access to two ovens, you can bake each item at its optimal temperature simultaneously.

4. Use a convection oven: Convection ovens offer more even heat distribution, which can sometimes allow you to bake items at slightly different temperatures.

Important considerations:

* How significant is the temperature difference? Small differences (e.g., 5-10 degrees Fahrenheit) might be manageable, but larger differences are best addressed with separate baking sessions.

* What type of items are you baking? Some items, like cookies or muffins, are more forgiving than others.

Tip: Always check the doneness of each item with a thermometer or by using a visual guide (e.g., the color of the crust, a toothpick coming out clean).