Can I use an enamel pan in the oven?

Here's what you need to know:

* Oven-Safe Enamelware: Many enamel cookware sets are specifically designed to be oven-safe. Check the bottom or side of the pan for markings indicating oven safety, such as "oven safe" or a specific temperature range.

* Material Matters:

* Cast Iron Enamel: These are almost always oven-safe and can handle high temperatures.

* Steel Enamel: These are sometimes oven-safe, but it depends on the specific pan and its construction.

* Handle Concerns: Even if the pan itself is oven-safe, the handles may not be. Always double-check the handles, as they may be plastic or made of a material that melts at high temperatures. Use oven mitts when handling hot pans.

To be safe, it's best to always consult the manufacturer's instructions or look for markings on the pan itself. This will ensure you don't damage the pan or cause any safety hazards.