What is a butter knife used for?
A butter knife is primarily used for:
* Spreading butter: As the name suggests, its main purpose is to spread butter on bread, toast, or other food items. Its blunt, flexible blade is ideal for this task.
* Scooping butter: The knife can also be used to scoop butter from a container.
* Cutting soft foods: It can be used to cut soft foods like ripe tomatoes, avocados, or cooked vegetables.
* Serving: Butter knives are often used to serve butter at the table.
Important note: Butter knives are not meant for cutting hard or tough food items. They are designed for spreading and scooping, not for slicing or chopping.
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