Does baking powder react in iodine?
Baking powder can react with iodine due to the presence of an oxidising agent in baking powder like sodium hydrogen carbonate that reacts with oxidizing agents to form compounds of sodium or potassium ions along with the evolution of carbon dioxide and other compounds:
2NaHCO3 + I2 → 2NaI + 2CO2 + H2O
NaHCO3 + I2 → NaI + CO2 + H2O.
Baking Techniques
- What is white baking chip?
- How to Make a Unicorn Birthday Cake
- What does it mean to prick when your baking something?
- How to Convert a Slow Cooker Recipe to Baking in a Roaster
- What is the ratio when substituting honey with applesauce in baking?
- Can you sub regular baking powder for double acting powder?
- How to Make Homemade Bread Without an Oven
- Is mixing baking soda with iodine solution a chemical or physical change?
- What Is the Effect of Sour Cream in Baked Cakes & Cookies?
- What is the critical control point of baking?
Baking Techniques
- Bakeware
- Baking Basics
- Baking Techniques
- Cooking Techniques
- Cooking Utensils
- Cookware
- Easy Recipes
- Green
- Produce & Pantry
- Spices


