How to Keep a Cookie Cake Fresh (3 Steps)
Cookie cakes are tasty alternatives to traditional cakes. They are essentially giant cookies with the addition of frosting. Since cookie cakes are so large, you may find that you cannot serve or eat an entire cake on your own. As such, you may want to preserve your cookie cake so that it remains fresh over a few days or even a couple of weeks. To do so, keep your cookie cake in a cool environment.
Things You'll Need
- Plastic wrap
- Knife
- Large Container
Instructions
-
Cut your remaining cookie cake into small squares using a sharp knife. To do so, cut your cookie in five to six straight columns and cut six to seven rows across the columns to create squares.
-
Place your cookies in a tightly covered container. This can be a tupperware container or a cookie jar.
-
Keep your cookie soft by placing a moisture-rich substance in the jar. Place a slice of bread or apple in the container. If you use an apple, place it skin down on top of the cookies. Remove both the bread and apple after a couple of days.
Baking Techniques
- How to Make a Mini Cupcake (9 Steps)
- How do you get baked on grease off your stove top without scratching the surface?
- Can electricity be ran through solid Chocolate?
- What Is the Purpose of Glycerine in Baking?
- Do I adjust oven temperature when baking in cast iron?
- Whipped Cream Vs. Fluffy White Frosting
- How to Cook a Good Steak Without a Grill (5 Steps)
- How do you clean burnt on grease in ceramic oven?
- Can you use baking soda for skin irritations?
- How to Make Caramelized Hazelnuts
Baking Techniques
- Bakeware
- Baking Basics
- Baking Techniques
- Cooking Techniques
- Cooking Utensils
- Cookware
- Easy Recipes
- Green
- Produce & Pantry
- Spices


