What are some labor saving devices used in baking?
Electric Stand Mixer: This versatile kitchen appliance can help with a variety of baking tasks, from mixing heavy doughs to whipping up light and airy meringues.
Food Processor: A food processor can help you quickly chop nuts, grate cheese, and puree ingredients for everything from pie fillings to pizza sauce.
Immersion Blender: This handheld blender is great for pureeing soups, sauces, and smoothies, and can also be used to mix ingredients directly in a bowl or cooking pot.
Rolling Pin: A good rolling pin is essential for rolling out dough for pies, cookies, and pizza.
Silicone Baking Mats: These non-stick mats eliminate the need for greasing baking pans and can be easily cleaned in the dishwasher.
Digital Kitchen Scale: A digital kitchen scale ensures precise measurements for ingredients, especially important in baking where accuracy is key.
Timer: A kitchen timer helps you keep track of cooking and baking times, ensuring your creations don't overcook.
Wire Cooling Racks: These racks allow baked goods to cool evenly and prevent them from becoming soggy.
Parchment Paper: Parchment paper keeps baked goods from sticking to pans and can also be used for wrapping delicate treats.
Pastry Brush: A pastry brush is useful for brushing egg washes onto breads and pastries, or for applying melted butter to baking pans.
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