Can someone provide you a pancake recipe for one?

One-Pancake Wonder:

Ingredients:

* 1 large egg

* 1/4 cup milk (any kind works)

* 1 tablespoon melted butter

* 1/4 cup all-purpose flour

* 1/4 teaspoon baking powder

* Pinch of salt

* Optional: 1 tablespoon sugar (for sweeter pancakes)

Instructions:

1. Whisk it up: In a bowl, whisk together the egg, milk, melted butter, flour, baking powder, salt, and sugar (if using). Whisk until smooth with no lumps.

2. Cook it up: Heat a non-stick pan or griddle over medium heat. Lightly grease the pan with butter or oil. Pour batter onto the pan to create a 4-inch pancake.

3. Flip it: Cook for 2-3 minutes per side, or until golden brown and cooked through.

4. Serve it: Enjoy with your favorite toppings!

Tips:

* Adjust the sweetness: Add more sugar to the batter for sweeter pancakes, or omit it completely for a savory pancake.

* Get creative with toppings: Try fresh fruit, whipped cream, chocolate chips, syrup, nuts, or savory options like cheese and avocado.

* Store leftovers: Leftover pancakes can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in the microwave or toaster oven.

Enjoy your delicious one-pancake breakfast! 🥞