What is a recipe for homemade pancakes?

Ingredients:

- 1 cup all-purpose flour

- 2 teaspoons baking powder

- 1/2 teaspoon sugar

- 1/2 teaspoon salt

- 1 egg

- 1 cup milk

- 1 tablespoon melted butter

- Vegetable oil, for greasing the pan

Instructions:

1. In a large mixing bowl, whisk together the flour, baking powder, sugar, and salt.

2. In a separate bowl, whisk together the egg, milk, and melted butter.

3. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix, as this can result in tough pancakes.

4. Heat a lightly oiled griddle or frying pan over medium heat.

5. Pour 1/4 cup of batter onto the hot griddle for each pancake.

6. Cook for 2-3 minutes per side, or until golden brown and cooked through.

7. Serve the pancakes immediately with your favorite toppings, such as butter, syrup, fruit, or whipped cream.

Enjoy your homemade pancakes!