How do you make Easter egg dye from food coloring?

To make Easter egg dye from food coloring, you will need the following materials:

* White vinegar

* Water

* Food coloring

* Spoons

* Bowls or cups

* Hard-boiled eggs

Instructions:

1. In a large bowl or pot, combine 1 cup of white vinegar and 10 cups of water.

2. Add the food coloring, and stir until the color is evenly distributed.

3. Place the hard-boiled eggs in the dye mixture, and let them sit for 5-10 minutes, or until they have reached the desired color.

4. Use a spoon to remove the eggs from the dye mixture, and place them on a paper towel-lined baking sheet to dry.

Tips:

* For more vibrant colors, you can add more food coloring.

* For pastel colors, you can add less food coloring.

* You can also use different colors of food coloring to create Easter eggs with different patterns and designs.

* Be sure to wear gloves when handling the food coloring, as it can stain your skin.

* Easter egg dye can be stored in an airtight container in the refrigerator for up to 2 weeks.