Is it safe to eat a baked ham that has been refrigerated for two weeks?
No, it is not safe to eat a baked ham that has been refrigerated for two weeks. The USDA recommends that cooked ham be refrigerated for a maximum of 3 to 5 days. After that, the ham should be discarded or used in a cooked dish.
Cold Breakfast Recipes
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Cold Breakfast Recipes
- Bread Machine Recipes
- Bread Recipes
- Cereal Recipes
- Cold Breakfast Recipes
- Egg Recipes
- Hot Breakfast Recipes
- Omelet Recipes
- Pancake Recipes
