What are 20 examples of cereals?

Breakfast Cereals:

1. Corn Flakes: A classic, thin, crispy cereal.

2. Cheerios: Doughnut-shaped, whole-grain oat cereal.

3. Frosted Flakes: Corn flakes with sugar coating.

4. Honey Nut Cheerios: Cheerios with a honey and almond flavor.

5. Lucky Charms: Oat cereal with marshmallow shapes.

6. Rice Krispies: Rice-based, crispy cereal.

7. Cocoa Puffs: Chocolate-flavored puffed rice cereal.

8. Fruit Loops: Sweet, colorful, ring-shaped cereal.

9. Cinnamon Toast Crunch: Square-shaped cereal with cinnamon sugar coating.

10. Cap'n Crunch: Crispy cereal with a sweet, crunchy texture.

Other Grains:

11. Quinoa: A complete protein, used in porridge or as a side dish.

12. Oatmeal: A hot, hearty breakfast made from rolled oats.

13. Millet: A gluten-free grain often used in porridge or salads.

14. Farro: An ancient grain with a nutty flavor, used in soups and salads.

15. Amaranth: A gluten-free grain with a slightly sweet taste.

More Specialty Options:

16. Granola: A crunchy, high-fiber cereal often with nuts, seeds, and dried fruit.

17. Muesli: A mixture of rolled oats, nuts, seeds, and dried fruit, often eaten with milk or yogurt.

18. Breakfast Biscuits: Biscuits designed for a breakfast meal, often topped with syrup or butter.

19. Waffles: A griddle-baked batter, often eaten with syrup, fruit, or whipped cream.

20. Pancakes: Flat, round cakes made from batter, often eaten with syrup, fruit, or whipped cream.