What elements make up bread crumbs?

Bread crumbs are primarily made up of dried bread. Here's a breakdown:

Main ingredients:

* Bread: This is the primary ingredient and can be from any kind of bread, including white, wheat, sourdough, etc.

* Water: Some bread crumbs are made with added water to create a smoother texture.

Optional ingredients:

* Salt: Used for flavoring.

* Herbs and spices: Can be added for flavor and color.

* Garlic powder or onion powder: Adds a savory flavor.

* Other seasonings: Paprika, cayenne pepper, etc.

What makes up dried bread:

* Starch (from the flour): The main component of bread, starch provides structure and texture.

* Gluten (from the flour): Gives bread its chewy texture.

* Water: The water in the bread is removed during the drying process.

* Other nutrients: Bread contains small amounts of protein, vitamins, and minerals.

The process:

Breadcrumbs are made by drying and grinding bread. This can be done in a variety of ways, such as:

* Pulverizing dried bread: Crushing dried bread into a fine powder.

* Using a food processor: A fast and easy way to make breadcrumbs.

* Toasting bread before grinding: This creates a more flavorful breadcrumb.

So, in summary, breadcrumbs are mainly made up of dried bread with optional ingredients added for flavor and texture.