What rots first a banana or piece of bread?

A banana will typically rot faster than a piece of bread. Bananas are a type of fruit, and fruits tend to rot more quickly than other types of food because they contain a lot of water and sugar, which are both ideal conditions for bacteria and mold to grow. Bread, on the other hand, is a processed food that contains less water and sugar, and is therefore less susceptible to spoilage. Additionally, the preservatives in bread can help to slow down the growth of bacteria and mold.