How do you cure a wood kitchen breadboard?

1. Wash the breadboard with hot, soapy water and let it dry completely.
2. Apply a generous amount of food-grade mineral oil to the entire surface of the breadboard, including the sides and bottom.
3. Let the mineral oil soak in for at least 30 minutes before wiping off any excess with a clean cloth.
4. Repeat steps 2 and 3 several times over the course of a few days until the breadboard is no longer absorbing the mineral oil.
5. After the breadboard is cured, you can use it as you normally would.

Tips:

• To maintain the breadboard, reapply mineral oil every few months or as needed to keep it from drying out.
• Never put a wooden breadboard in the dishwasher, as this will damage the wood.