How to Cut Cucumbers
When cucumbers are in season from May through July, take advantage of cucumbers in your cooking. If you have a recipe that calls for thin strips of cucumber or if you wish to use cucumber strips as a garnish, follow these steps to help you get those beautiful cucumber strips.
Things You'll Need
- Cucumber
- Paper towel or dishcloth
- Cutting board
- Sharp knife
Instructions
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Wash the cucumber with cool, running water.
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Dry the cucumber using a paper towel or dishcloth.
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Place the cucumber on the cutting board. Use either a plastic cutting board or a wooden cutting board when cutting cucumbers.
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Use a sharp knife to cut the cucumber lengthwise into two pieces. You may also cut the ends off of the cucumber if desired.
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Arrange the cucumber halves on the cutting board so the cut sides face downward on the board.
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Cut the two cucumber halves in half again using the sharp knife. You will now have four pieces of cucumber.
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Divide each piece of cucumber in half again with the sharp knife so you have eight pieces of cucumber.
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Slice each piece of cucumber in half widthwise on the bias (an angle).
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Take the knife and use it to slice each piece of cucumber into very thin strips.
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Serve the thin cucumber strips in a salad or use them in your favorite recipe as indicated.
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