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    | Food & Drink >> Appetizers, Soups & Salads >> Vegetable Recipes

A polysaccharide used by plants for food storage?

The correct answer is: starch.

Starch is a polysaccharide that is produced by plants as a form of energy storage. It is found in many plant parts, including seeds, roots, and tubers. Starch is a complex carbohydrate that is made up of glucose molecules that are linked together in a chain. When starch is broken down, it releases glucose, which can be used as energy by the plant.

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