How long can you store canned soup?

Canned soup, when stored properly, can last for a surprisingly long time:

Unopened:

* Best quality: Up to 12 months (though some brands may specify a shorter timeframe on the label).

* Safe to eat: Up to 2-5 years past the "best by" date, if the can is undamaged and stored in a cool, dark place.

Opened:

* Refrigerate: Store in an airtight container in the refrigerator for up to 3-4 days.

Important Notes:

* Check the label: Always refer to the specific "best by" or "use by" date on the can for the most accurate information.

* Dented or damaged cans: Discard any cans with dents, punctures, or rust as they may be contaminated.

* Appearance and smell: If the soup smells or looks off (e.g., mold, discoloration), discard it even if it's within the recommended storage time.

Enjoy your delicious and long-lasting canned soup! 🍲