Do saucepans have plastic handles because plastics are good conductors of heat?
That's incorrect! Plastics are actually good insulators, not conductors, of heat. This is why they're used for saucepan handles.
Here's why:
* Heat conduction: Metals are excellent conductors of heat. They transfer heat quickly and efficiently.
* Heat insulation: Plastics are poor conductors of heat. They resist the flow of heat, keeping your hand safe from the hot metal of the pan.
So, the reason saucepans have plastic handles is to prevent you from burning your hand when holding a hot pan.
Sauces
- Is there a film been of grain mustard by Edith Pargeter?
- How to Cook Cranberries in the Microwave (7 Steps)
- How to Make Whole-Grain Mustard Sauce (6 Steps)
- What soy sauce has no alcohol?
- How can you tell which brand of syrup is thicker?
- How to Make a Really Good Pizza Sauce (3 Steps)
- What happened to jackaroo bbq sauce?
- What element is in nonstick coating?
- Why use unflavored gelatin in hot dishes?
- How to Make Roasted Garlic Pasta Sauce (5 Steps)
Sauces
- Appetizers
- Cheeses
- Chili Recipes
- Condiments
- Dips
- Fondue Recipes
- Grains & Potatoes Recipes
- Jello Recipes
- Salad Recipes
- Salsa Recipes
- Sauces
- Snacks
- Soup Recipes
- Spreads
- Stocks
- Vegetable Recipes


