Why are saucepans not made form gold?
Saucepans are not made of gold because gold is a very soft metal and so would not be suitable for cooking and could potentially add toxic metals to your food. Gold is an expensive metal and would be impractical for everyday use. Gold is also a poor conductor of heat, which means that it would take longer to heat up food in a gold saucepan.
Sauces
- Is tomato sauce acid or alkali?
- What are compound words that have the word dish in it?
- Do you add oil to vinegar or oil?
- Why sauces must be re-boiled after straining?
- Can dipping sauce make you feel full?
- What is the name of sauce when you combine Marinara with Alfrado sauce?
- What are the rules for making sauces?
- What is the Shelf life of homemade BBQ sauces?
- Can you use Tomato sauce from a cracked tin can?
- What can you do if put too much mustard in a dish?
Sauces
- Appetizers
- Cheeses
- Chili Recipes
- Condiments
- Dips
- Fondue Recipes
- Grains & Potatoes Recipes
- Jello Recipes
- Salad Recipes
- Salsa Recipes
- Sauces
- Snacks
- Soup Recipes
- Spreads
- Stocks
- Vegetable Recipes
