Can you mash sweet potato squash?

You can definitely mash sweet potato squash! It's a great way to make a delicious and nutritious side dish. Here's how:

1. Preparation:

* Choose your squash: Look for a sweet potato squash that is firm and heavy for its size.

* Prep the squash: Cut the squash in half lengthwise and scoop out the seeds.

* Cook the squash: You can roast, bake, or steam the squash until it's tender. Roasting brings out the sweetness!

2. Mashing:

* Scoop the flesh: Once the squash is cooked, use a spoon to scoop out the flesh.

* Mash it up: You can use a potato masher, a fork, or even an electric mixer to mash the squash.

* Add seasonings: For extra flavor, add butter, salt, pepper, cinnamon, nutmeg, or maple syrup to the mashed squash.

Tips:

* If you're using a regular sweet potato, you can follow the same method for mashing.

* If the squash is very watery, you can drain off some of the liquid before mashing.

* You can also add mashed sweet potato squash to soups, stews, or baked goods.

Enjoy your mashed sweet potato squash!