What is the proper cooking temperature for a baked potato?

Here's why:

* Even Cooking: This temperature allows for even cooking throughout the potato, ensuring a fluffy interior and a crispy exterior.

* Faster Cook Time: While lower temperatures can work, 400°F helps to cook the potato faster, usually within an hour or less.

Tip:

* Prick the potato with a fork before baking: This helps to release steam and prevents the potato from exploding in the oven.

* Baking time varies depending on the size of the potato: Smaller potatoes may take around 45 minutes, while larger ones could take up to an hour and a half.

Enjoy your perfectly baked potatoes! 🥔