What 5 dishes have yeast in them?

- Bread: Yeast is responsible for the fermentation process that gives bread its characteristic rise and texture.

- Beer: Yeast is the microorganism that converts the fermentable sugars from grains into alcohol through the process of fermentation.

- Wine: Similar to beer, wine also requires yeast for the fermentation of grape sugars.

- Sourdough bread: Sourdough bread is made using a sourdough starter, which is a fermented culture of yeast and bacteria that gives the bread its sour flavour and characteristic texture.

- Pizza dough: Yeast is used as the leavening agent in pizza dough to create a light and airy crust.