Does a potato as vegetable serving or grain serving?
A potato is considered a starchy vegetable.
Here's why:
* Botanically: Potatoes are the starchy underground tubers of a plant.
* Nutritionally: Potatoes are rich in carbohydrates, making them a good source of energy. However, they also contain some vitamins and minerals, including vitamin C and potassium.
* Culinary: Potatoes are often used in dishes that would typically be considered "vegetable-based," like salads, stews, and stir-fries.
While potatoes can be a source of carbohydrates, they are not considered a grain. Grains are seeds from grasses, like wheat, rice, and corn.
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